Tackling Upstream Food Loss and Waste

Episode 8 September 07, 2022 00:26:55
Tackling Upstream Food Loss and Waste
CGF Sustainability Podcast
Tackling Upstream Food Loss and Waste

Sep 07 2022 | 00:26:55

/

Show Notes

In this episode of the Sustainability Podcast, host Louise Chester speaks to Moira Borens and Sebastian Gatzer from McKinsey & Company about the collaboration project they have been working on with the CGF’s Food Waste Coalition to look in detail at where food gets lost upstream between the farm and the retailer, focusing on tomatoes as a case study for this work. They share some of the common drivers, actionable levers they have uncovered, as well as the role that manufacturers and retailers can play to be part of the solution.

Other Episodes

Episode 2

April 23, 2021 00:21:00
Episode Cover

Accelerating Sustainability in Russia: A Retailer’s Perspective

In this episode, you will hear from Jyrki Talvitie, Senior Advisor on Sustainability at Magnit, who shares unique insights on the sustainability landscape in...

Listen

Episode 4

May 29, 2020 00:21:01
Episode Cover

Being a Good Neighbour in a Waste-Free World

In this latest episode of the CGF Sustainability Podcast, special guest host Madelaine VanDerHeyden speaks with Alejandra Vázquez Langle, Environmental Sustainability Global Director at...

Listen

Episode 1

January 31, 2023 00:13:33
Episode Cover

Ensuring Sustainable Supply Chains in the Fresh Produce Industry

In the first episode of season 4 of The Consumer Goods Forum (CGF)'s Sustainability Podcast Series, the CGF chats with Tamara Muruetagoiena, Director of...

Listen